Steak Kabob

Texas Roadhouse Steak Kabob Price, Size & Calories

The Texas Roadhouse steak kabob menu is loved for juicy steak and fresh veggies. It’s tasty and filling with a special Texas Roadhouse steak kabob sauce that adds more flavor. Enjoy a good meal with nice price and right size!

Toppings for Your Texas Roadhouse Steak Kabob

The Texas Roadhouse steak kabob with seasoned rice is more than just meat on a stick it’s a colorful, juicy bite full of grilled veggies and bold flavors. Many food lovers share great Texas Roadhouse steak kabob reviews because you can top it with sauces or extra veggies for a new taste every time!

Toppings :

• Smother Your Steak with Sautéed
• Mushrooms & Onions – $2.29
• Bleu Cheese Crumbles – $0.79
• Top with 3 Grilled Shrimp – $3.99
• Jack Cheese – $0.50

Choose Your Temperature

At Texas Roadhouse menu, you can pick how you want your steak cooked. From rare to well done, each level gives you a special taste and texture. Choose your favorite and enjoy every bite!

Temperature List:

• Rare (Cool Red Center)
• Medium Rare (Warm Red Center)
• Medium (Hot Pink Center)
• Medium Well (Slightly Pink Center)
• Well (No Pink)

Steak Kabob Texas Roadhouse Calories

Steak Kabob Texas Roadhouse calories are helpful to know before you eat. Many people check the texas roadhouse steak kabob no rice nutrition to enjoy a tasty meal and stay healthy.

Texas Roadhouse Steak Kabob Recipe

Texas Roadhouse steak kabob recipe is perfect for tasty dinners at home. The Texas Roadhouse steak kabob marinade makes it juicy and full of flavor. Use this when you can’t visit during Texas Roadhouse hours.

Ingredients:

• 1 pound sirloin steak, cut in cubes
• 1/4 cup olive oil
• 2 tbsp soy sauce
• 2 tbsp Worcestershire sauce
• 1 tbsp lemon juice
• 2 cloves garlic, minced
• Salt and pepper to taste
• Bell peppers, cut in chunks
• Onion, cut in chunks
• Cherry tomatoes (optional)
• Wooden or metal skewers

Recipe Steps:

• Mix olive oil, soy sauce, Worcestershire sauce, lemon juice, garlic, salt, and pepper to make the Texas Roadhouse steak kabob marinade.
• Add steak cubes to the marinade. Cover and keep in fridge for 2–4 hours.
• Preheat grill to medium-high heat.
• Thread steak, peppers, onions, and tomatoes on skewers.
• Grill kabobs for 10–12 minutes, turning to cook all sides evenly.
• Serve hot with seasoned rice or salad.

Explore more flavorful choices like: Texas Roadhouse Bone-In Ribeye

Steak Kabob Allergens

Steak Kabob Allergens guide helps you know what’s in your food. Some Texas Roadhouse steak kabobs may have soy or gluten. Always check to stay safe and enjoy your meal!

• This product contains the following allergens:
• Milk
• Soy
• Wheat

Frequently Askes Question

Q1: How many servings is Texas Roadhouse Steak Kabob?

Ans: One Texas Roadhouse steak kabob is usually served as a single meal for one person. It comes with seasoned rice and veggies, making it filling and tasty for lunch or dinner.

Q2: How to make steak kabobs like Texas Roadhouse?

Ans: To make steak kabobs like Texas Roadhouse, use good steak cubes, fresh veggies, and their special marinade. Grill them over medium heat until juicy and tender. Serve with rice for the full taste!

Q3: How to make Texas Roadhouse steak kabob marinade?

Ans: Mix olive oil, soy sauce, garlic, pepper, and a little Worcestershire sauce for a marinade. Coat the steak cubes well and let them soak for at least 30 minutes. This gives the kabobs the Texas Roadhouse flavor!

Keep In Mind: This info is current for 2025 but might not be completely accurate. For the most exact details, visit Texas Roadhouse’s official website or contact your local restaurant. Prices and hours can vary by location, so check the website or app for the most up-to-date information in your area.